美味廚房~布朗沃義大利麵坊

About Bravo Pasta

The Bravo Pasta was opened on 15 December 2006. It was originally situated in a small lane, and because of its great business, it was made a move on a main road then, nearing Hai-shan MRT Station now. Though it have only one floor, there are 30~40 seats in the store. And the store is going to be full up when it comes to a peak hour.

The restaurant is built up with glass door so we can see the arrangement in the restaurant is distinctive. There are several soft lamplights, making up a comfortable and warm atmosphere all around the restaurant.

The arrangement in the restaurant is warm and comfortable. This is a good place for families to dine together or for friends to form parties. Waiters wear pink uniforms, making them look animation. Customers always have nice feelings due to waiters’ well attitude in attending to customers.

At the entrance of the restaurant, there is a lovable menu. There are several special and delicious meals, welcome people who are fond of having unusual and fresh meals!

This is a parity pasta restaurant. If you order pasta a la carte, the price is between 75 to 125 NT dollars. And It will become set meal if you plus 30 NT dollars, sounds profitable, right? Foodstuffs, all of which are real materials, will not random in this economic price.

 

The characteristic of meals in Bravo

Blending Taiwan’s local taste into the pasta

 

1.      Sauce

There is less sauce in traditional pasta meals. In Taiwan, we usually leave a lot of sauce in the tray when we have finished the meal. Sometimes we can scoop up that sauce by our spoons.

2.      Noodle

Traditional noodles of pasta tastes dry, like Hong Kong-style fried noodles, but many people couldn’t get used to it. It was subsequently improved to flexible taste that Taiwanese people love better.

 

 

Tradition pasta has less sauce